Kushandiswa kwePE ivhu rakavharwa bepa
Iri rudzi rwebepa rine akawanda maapplication, mamwe acho ari:
1. Kurongedzerwa kwechikafu: PE ivhu rakavharwa bepa rinoshandiswa zvakanyanya muindasitiri yekurongedza chikafu nekuda kwehunyoro hwayo uye inodzivirira girizi. Inowanzoshandiswa kuputira zvokudya zvakadai semaburgers, sandwiches, uye French fries.
2. Mabhii nematagi: PE ivhu rakaputirwa pepa isarudzo yakanakisa yemavara uye ma tags nekuda kwenzvimbo yayo yakatsetseka, iyo inobvumira kudhinda kuve kwakapinza uye kwakajeka. Inowanzo shandiswa kune zvinyorwa zvechigadzirwa, ma tag emitengo, uye mabarcode.
3. Mushonga wezvokurapa: PE ivhu rakaputirwa pepa rinoshandiswawo mukugadzirwa kwezvokurapa sezvo inopa chipingamupinyi kurwisana nehunyoro uye zvimwe zvinosvibisa, kudzivirira kusvibiswa kwechigadzirwa chekurapa kana midziyo.
4. Mabhuku nemagazini: Pepa rakavharwa nedongo rePE rinowanzoshandiswa pamabhuku emhando yepamusoro akadai semabhuku nemagazini nekuda kwekuperera kwaro kwakatsetseka uye kupenya, izvo zvinowedzera kunaka kwekudhinda.
5. Pepa rekuputira: PE ivhu rakaputirwa pepa rinoshandiswawo sepepa rekuputira zvipo uye zvimwe zvinhu nekuda kwemaitiro ayo ekudzivirira mvura, zvichiita kuti zvive zvakakodzera kuputira zvinhu zvinoparara semaruva nemichero.
Pakazere, PE ivhu rakavharwa bepa chinhu chinochinjika chine akawanda maapplication mumaindasitiri akasiyana.
PE ivhu rakavharwa bepa rine akawanda mabhenefiti, anosanganisira:
1. Kupokana kwehunyoro: Iyo PE yekuputira pabepa inopa hunyoro kuramba, ichiita kuti ive yakakodzera kushandiswa mukuputira maapplication uko zviri mukati zvinoda kuchengetedzwa kubva kune unyoro.
2. Kuramba kwegirisi: PE ivhu rakavharwa bepa rinopokana zvakare negirizi, zvichiita kuti ive sarudzo yakanakisa yekudya kurongedza maapplication uko kurongedza kunoda kudzivirira girisi kupinda mukati mebepa.
3. Musoro wakapfava: Pepa rakavharwa nevhu rinopa kupera kwakatsetseka kunowedzera kunaka kwekudhinda, zvichiita kuti rikodzere kudhinda kwemhando yepamusoro semagazini nemabhuku.
4. Yakasimba: PE ivhu rakavharwa pepa rinogarawo uye rinoramba kubvarura, zvichiita kuti rive rakakodzera kurongedza mafomu apo zviri mukati zvinoda kuchengetedzwa panguva yekubata uye kutakura.
5. Inogadzikana: PE ivhu rakavharwa bepa rinogona kugadzirwa kubva kune zvakachengetedzeka-sourced zvinhu, zvichiita kuti ive yezvakatipoteredza-inoshamwaridzika yekurongedza sarudzo.
Pakazere, zvakanakira PE ivhu rakavharwa bepa rinoita kuti ive sarudzo yakakurumbira kune akasiyana maindasitiri, anosanganisira kurongedza chikafu, kunyora mazita, kurongedza kwekurapa, uye zvinyorwa.
Muenzaniso: LQ Chiratidzo: UPG
Claycoated Technical Standard
Technical standard (Clay yakavharwa bepa) | |||||||||||
Items | Unit | Mitemo | Kushivirira | Standard substance | |||||||
Grammage | g/m² | GB/T451.2 | ±3% | 190 | 210 | 240 | 280 | 300 | 320 | 330 | |
Ukobvu | um | GB/T451.3 | ±10 | 275 | 300 | 360 | 420 | 450 | 480 | 495 | |
Bulk | cm³/g | GB/T451.4 | Reference | 1.4-1.5 | |||||||
Kuomarara | MD | mN.m | GB/T22364 | ≥ | 3.2 | 5.8 | 7.5 | 10.0 | 13.0 | 16.0 | 17.0 |
CD | 1.6 | 2.9 | 3.8 | 5.0 | 6.5 | 8.0 | 8.5 | ||||
Mvura inopisa inoputika | mm | GB/T31905 | Distance ≤ | 6.0 | |||||||
Kg/m² | Kuyera≤ | 1.5 | |||||||||
Kushata kwepamusoro PPS10 | um | S08791-4 | ≤ | Pamusoro <1.5; Kumashure s8.0 | |||||||
Ply bond | J/m² | GB.T26203 | ≥ | 130 | |||||||
Kupenya(lsO) | % | G8/17974 | ±3 | Pamusoro: 82: Kumashure :80 | |||||||
Tsvina | 0.1-0.3 mm² | nzvimbo | GB/T 1541 | ≤ | 40.0 | ||||||
0.3-1.5 mm² | nzvimbo | ≤ | 16..0 | ||||||||
2 1.5 mm² | nzvimbo | ≤ | <4: hazvibvumidzwe 21.5mm 2 dot kana> 2.5mm 2 tsvina | ||||||||
Unyoro | % | GB/T462 | ±1.5 | 7.5 | |||||||
Testing Condition: | |||||||||||
Tembiricha: (23+2)C | |||||||||||
Hunyoro hwehukama: (50+2)% |
PE yakavharwa uye kufa yakachekwa



Bamboo bepa
Craft cup paper
Craft bepa
PE yakavharwa, yakadhindwa uye inofa yakachekwa


