Impapuro zo kwifata NW5609L

Ibisobanuro bigufi:

Kode yihariye: NW5609L

Therm

NTC14 / HP103 / BG40 # WH impimpapuro zera zera zometseho umukara ushushanya umukara ushushanya.


Ibicuruzwa birambuye

Ibicuruzwa

Ibintu by'ingenzi

Yashizweho kubuzima bwigihe gito kuranga cyangwa gupima ibipimo bifatika.

Porogaramu no gukoresha

NW5609L 01

1.Ibicuruzwa byoroshye bya termo byashizweho kugirango bipime uburemere.

● Kwirinda izuba cyangwa hejuru ya 50 ° C bigomba kwirindwa.

● Hamwe nibisanzwe birwanya amazi, ntugire inama yo gukoresha mubidukikije bikaze aho bishoboka guhura namavuta cyangwa amavuta, nabyo ntibibera mumazi igihe kirekire.

● Ntibikwiriye kurwego rwa barcode yumuriro.

● Ntugasabe PVC substrate kandi ntugire inama ya logistique.

NW5609L 02

Urupapuro rwa tekiniki (NW5609L)

NW5609LTherm

NTC14 / HP103 / BG40 # WH imp

NW5609L 03
Isura
Umweru wera uruhande rumwe wasize impapuro zubuhanzi hamwe na primer coating.
Uburemere bwibanze 68 g / m2 ± 10% ISO536
Caliper 0,070 mm ± 10% ISO534
Ibifatika
Intego rusange ihoraho, reberi ishingiye kumutwe.
Liner
Impapuro nziza cyane yerekana ikirahuri cyera hamwe nibirango byiza byizunguruka bihindura ibintu.
Uburemere bwibanze 58 g / m2 ± 10% ISO536
Caliper 0.051mm ± 10% ISO534
Amakuru yimikorere
Gukuramo Tack (st, st) -FTM 9 10.0 cyangwa amarira
20 min 90 ° CPeel (st, st) -FTM 2 5.0 cyangwa amarira
8.0 5.5 cyangwa amarira
Ubushyuhe bwo Gusaba Ubushyuhe + 10 ° C.
Nyuma yo kuranga amasaha 24, Urwego Ubushyuhe bwa Serivisi -15 ° C ~ + 45 ° C.
Imikorere ifatika
Ibifatika biranga urwego rwo hejuru rwambere hamwe nubusabane buhebuje kumoko atandukanye ya substrate. Birakwiriye kubisabwa aho bisabwa kubahiriza FDA 175.105. Iki gice gikubiyemo porogaramu aho ibiryo bitaziguye cyangwa bitunguranye, ibiryo byo kwisiga cyangwa ibiyobyabwenge.
Guhindura / gucapa
Igerageza ryicapiro risabwa buri gihe mbere yumusaruro.
Bitewe nubushyuhe bwumuriro, mubikorwa ubushyuhe bwibintu
ntigomba kurenza 50 ° C. Umuti urashobora kwangiza igifuniko cyo hejuru; hagomba kwitonderwa mugihe ukoresheje wino ishingiye.
Igerageza ryino risabwa buri gihe mbere yumusaruro.
Ubuzima bwa Shelf
Umwaka umwe iyo ubitswe kuri 23 ± 2 ° C kuri 50 ± 5% RH.

  • Mbere:
  • Ibikurikira:

  • Ibicuruzwa bifitanye isano